The Appalachian Trail Eleventh Essential – Coffee!


coffee Let me be clear: no coffee – no hike!  Over and beyond the “Ten Essentials” of backpacking, there is an Eleventh Essential — coffee.  There may be a Twelfth, but that’s a post for another day.

Instants have come and gone, though I think Trader Joe’s Columbian instant would do in a pinch.  I’ve tried funnels and gadgets of various sorts.  I will not take an espresso maker; too much to fidget with.

A few years ago I found a lightweight, convenient method of taking fresh-ground coffee on the trail and brewing it with as little fanfare and difficulty as possible.

Enter – the coffee sock.  No, it’s not a “recycled” tube sock (ack!)  It’s a wooden handled gadget with a muslin “basket” which holds grounds through which hot water if poured.  Quick on the brew, good on the palate.  I can amp the coffee with as many grounds as I like and cleanup is a simple rinse.  Occasionally I will use some soap and water to wash out the oils which accumulate.

Viola!  Easy, fast, and most of all – effective!

Advertisements

1 Comment

Filed under Adventure, Appalachian Trail, Backpacking, Camping, coffee, Food, Hiking, outdoors, The Appalachian Trail

One response to “The Appalachian Trail Eleventh Essential – Coffee!

  1. Honestly, I would say Cordyceps Mushroom for endurance!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s